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Pastry Wedding Cake
what is your favourite wedding cake flavour and design?
im planning to start a pastry business
My husband and I got married a little over a year ago and we loved our cake. The main tier was almond cake with an almond butter cream filling. The top tier was dark chocolate cake with chocolate ganache and chocolate butter cream as the filling. The outside of the cake had white chocolate curls surounding the cake. It was so good. My best advice is go with what you like!
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Perfect Wedding Cake $15.75 Here is an inspirational guide for the bride and groom on how to choose a wedding cake that reflects the style of their wedding. It covers everything they need to know, including how to select a cake design and baker, when to cut and serve the cake, and how to choose delicious flavor combinations and a cake to complement the season. For those who want to bake their cake at home, the book includes basic but delicious cake and frosting recipes created by a leading pastry chef that can be executed in a home kitchen. Thirty-five color photographs of gorgeous wedding cakes showcase a wide variety of inspirational styles and types–from traditional tiered cakes to contemporary alternatives such as jewel-like single-serving cakes–created by some of the most respected chefs working today. |
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Pastry Chef Decorating Cake at the Waldorf Astoria Hotel $79.99 Pastry Chef Decorating Cake at the Waldorf Astoria Hotel - Premium Photographic Print |
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Wedding Cake Art and Design: $31.49 2011 IACP Award Winner! Click here for gorgeous photos, an excerpt from the book, and an author bio. Click here to see Toba Garrett demonstrate how to make the classic rose. A comprehensive, inspiring guide to the art, craft, and business of wedding cake design. Combining inspirational cake designs, step-by-step decorating instruction, and advice on the fundamentals of running a successful cake business in a competitive market, Wedding Cake Art and Design is an invaluable guide for industry professionals and students. Master cake decorator Toba Garrett includes stunning designs for cakes inspired by textiles, seasons, fashion colors, flowers, and much more, and gives decorators the tools to translate their own clients' ideas into creative new designs. Decorating techniques ranging from simple to advanced are explained in a clear, fully-illustrated, step-by-step format Sample scenarios included throughout the book show readers how to handle a client consultation and how to create appropriate cakes for every client's budget, theme, and creative needs Nearly 200 beautiful full-color photographs showcase finished cakes and illustrate key decorating techniques, while full-color illustrations provide insight into the professional decorator's creative process Author Toba Garrett is one of the country's foremost artists in the field of cake decorating and the founder of the Institute for Culinary Education’s Department of Cake Decorating and Design, where she now serves as master chef–instructor and where she has trained some of the top cake artists in the world A must-have for professional cake decorators, baking and pastry students, and even advanced cake decorating hobbyists, Wedding Cake Art and Design is the only resource a decorator needs to design, plan, and execute picture-perfect wedding cakes for every client, every time. |
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Wedding Cake $39.99 Wedding Cake - Giclee Print |
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Wedding cake toppers on cake $19.99 Jamie Grill Wedding cake toppers on cake - Photographic Print |
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Wedding Cake Art and Design (Hardcover) $58.73 A comprehensive, inspiring guide to the art, craft, and business of wedding cake designCombining inspirational cake designs, step-by-step decorating instruction, and advice on the fundamentals of running a successful cake business in a competitive market, Wedding Cake Art and Design is an invaluable guide for industry professionals and students. Master cake decorator Toba Garrett includes stunning designs for cakes inspired by textiles, seasons, fashion colors, flowers, and much more, and gives decorators the tools to translate their own clients` ideas into creative new designs. Decorating techniques ranging from simple to advanced are explained in a clear, fully-illustrated, step-by-step format Sample scenarios included throughout the book show readers how to handle a client consultation and how to create appropriate cakes for every client`s budget, theme, and creative needs Nearly 200 beautiful full-color photographs showcase finished cakes and illustrate key decorating techniques, while full-color illustrations provide insight into the professional decorator`s creative process Author Toba Garrett is one of the country`s foremost artists in the field of cake decorating and the founder of the Institute for Culinary Education s Department of Cake Decorating and Design, where she now serves as master chef instructor and where she has trained some of the top cake artists in the worldA must-have for professional cake decorators, baking and pastry students, and even advanced cake decorating hobbyists, Wedding Cake Art and Design is the only resource a decorator needs to design, plan, and execute picture-perfect wedding cakes for every client, every time. |
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Pastry: $12.9 Pastry |
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Pastry $30 Pastry |
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Wedding Cake Book $28 Wedding Cake Book |
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Norpro Norpro Pastry Bag 3562 $5.35 Pastry bag Includes pastry bag with 5 decorating tips Brand #: Norpro 3562 UPC: 028901035624 Keywords: cake decorator |
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Pastry Decorating : How to Put Fondant Decorations on a Wedding Cake
Tired of Traditional Wedding Cakes? Then Add Pizzazz With These Ideas!
Nowadays, lucky brides can choose from among an assortment of wedding cakes in all shapes and sizes, colors and costs, flavors and favorites that the brides of yore would have gone into paroxysms of envy. Why? Because they were stuck with baked goodies, of which the crumbs were showered over their heads for good luck!
Still, if you are dissatisfied with these traditional wedding cakes, you can always add pizzazz to them. Here are three trendy ideas to choose from.
Eat Your Cake and Have It, Too!
It can frustrating when at the end of the wedding day, all you have left of your costly cake are photographs and memories. Of course, there is also the traditional cake slice to be mummified, er, refrigerated to be eaten when the first wedding anniversary rolls around.
So, what do you do when you want to have a 3D memento of your cake? You have them sculpted in porcelain, of course! There are artists who will gladly make an exact replica of wedding cakes that are, of course, miniature versions only.
Since this method of preserving your cake in 3D is expensive, often up to $400 each, you might want to re-think the idea. However, if you have the money and you have the desire, then go for it!
Wedding Cake/Wedding Favors
With this idea, you can kill two birds with one stone. On one hand, you have a unique "wedding cake" that guests can rave about for days to come. On the other hand, you can save on wedding costs because this "wedding cake" doubles as wedding favors!
Here's the idea: Favor boxes are shaped like cake slices, which are then filled with your edible wedding favors like candies, chocolates, almonds and even a slice of cake. These favor boxes are arranged into tiers of "wedding cake", decorated with ornaments of your choice like silk flowers and velvet fruits and wrapped in colorful ribbons. You can then "slice" the cake and give the favors to guests in the traditional manner!
Another idea: You can have favor boxes in similar themes as your edible wedding cake and come up with paper cakes! To take it one step further, you can even have these paper cakes printed with the guests' names and table numbers thereby transforming them into favor boxes cum escort cards.
The best thing about these wedding cakes is that you need not worry about the groom dunking your face into them! Now, that would truly make your day.
Skip the Traditional Wedding Cake
In cases where the traditional wedding cakes hold no appeal for you, how about going the alternative route of serving many types of dessert? This way, you can offer your guests variety while fulfilling your desire for uniqueness.
For example, you can opt for your favorite sweet pastries arranged in artful layers or tiered towers. Either way, you will have dramatic effects similar to the elaborate wedding cakes. Besides, not everybody is into carrot cake with fondant icing.
Indeed, when it comes to wedding cakes, your imagination is limited only by your sweet tooth, strict budget and sentimental side!
About the Author
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